A first for Indian chocolate
The Indian Craft Chocolate Competition honors a defining moment in India’s chocolate journey, recognizing work that reflects the skill, integrity, and a strong sense of place for Indian makers, as Indian cacao and chocolate begin to earn global attention.
The first national competition for India creates a space for meaningful recognition and strengthens the Indian craft chocolate community, inspires conscious production, and will help to position Indian chocolate with confidence on the world stage.
Submitted
Makers from across India entered bars, dragées, bonbons, pralines and cacao ingredients.
Blind-tasted
An international panel judged every entry without knowing who made it.
Celebrated
The winners come to the festival, so the medals can be tasted and not just read about.